Settle in for a hearty Irish feast, curated by our chefs and made for sharing.
Available every Saturday for $65pp (minimum 2 guests), this three-course spread brings together all the comfort, flavour and indulgence you’d expect, and then some.
// THE MENU //
Shared Entrée:
Spice Bag, Jameson Glazed Wings, Soda Bread and a trio of butter (Guinness, Curry & Herbed)
Choice of Main:
Irish Parmi, Braised Beef Cheeks or Lentil Shepherd’s Pie (vegetarian)
Shared Dessert:
Bailey’s Chocolate Pot, Apple Crumble and Bread & Butter Pudding.
Bookings essential.
